Fast food
giants are falling over themselves to create the most bizarre burgers,
staining buns with charcoal and dying cheese with squid ink.
But
the newest addition to the barmy burger family is the eyebrow-raising
lurid red version which comes courtesy of Burger King Japan.
The
AKA Burger (aka mean red in Japanese) comes in two patty varieties -
Samurai Beef and Samurai Chicken - encased in scarlet buns, smothered in
red hot spicy miso and pepper sauce, and topped off with
stomach-churning red cheese.
Bon appetit! Squid ink stained the cheese slices in Burger King's Kuro Pearl and Kuro Diamond burgers
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